Beer Event: Haverhill Tap Clam Bake – Aug 17th (Haverhill, MA)
Haverhill Tap Clam Bake
Tuesday August 17th @6:30
- Cheese Course, Paired with Haverale
- Bay Scallops and Shrimp Ceviche, paired with Whittier White
- New England Style Steamed Clams - served with clarfield butter, paired with Nico Kolsh
- Surf and Turf – half lobster balked and stuffed with seafood, paired with a seasoned grilled skirt stake. Served with red bliss potatoes and corn on the cob, steamed in Leatherlips IPA, paired with Annie Schwartz Black Lager
- Chocolate Raspberry Tort - with vanilla icecream, paired with Cali Poms
$50.00 per person, includes taxes and gratuity.
This is a prepaid event only. Please visit, http://www.tapbrewpub.com/ for more info.
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